Joint FAO/WHO expert consultation on risk assessment of microbiological hazards in foods, FAO headquarters, Rome, 17-21 July 2000
- Författare
- Italy) Joint FAO/WHO Expert Consultation on Risk Assessment of Microbiological Hazards in Foods (2000 : Rome World Health Organization Food and Agriculture Organization of the United Nations
- Genre
- Konferenser, Konferenspublikation, Offentligt tryck
- Språk
- Engelska
| Förlag | År | Ort | Om boken | ISBN |
|---|---|---|---|---|
| Food and Agriculture Organization of the United Nations | 2000 | Italien, Rome | iv, 47 sidor. ill. |